Vegetarian and Vegan Recipes
Vegetarian Chilli con Carne with Quorn Mince
Serves 4
30 mins
275 cals
(Per serving)
Quick Quorn Vegetarian Spaghetti Bolognese
For a quick and easy vegetarian meal check out our tasty vegetarian Spaghetti Bolognese. Made with Quorn vegetarian Mince, mushrooms, onion and a few store cupboard ingredients, this delicious yet simple veggie Bolognese sauce can be ready in just 15 minutes. Easy to make and full of flavour, what's not to love?
Vegetarian Mince Recipes Vegan & Vegetarian Pasta Recipes Quick And Easy Vegan And Vegetarian Recipes Back to School Recipes
Serves 4
15 mins
Easy
464 cals
(Per serving)
14g of fat
(Per serving)
£ 0.92.00
(Per serving)
22.8
g protein
(Per serving)
Made with Quorn Vegetarian Meat-Free Mince
Gluten Free
Low in Saturated Fat
No Soy
High in Protein
Cook mode (Keep screen awake)
Ingredients
- 300g Quorn Mince
- 2 tbsp olive oil
- 1 onion, very finely diced
- 2 cloves garlic, crushed
- 200g mushrooms such as mini portabellos, diced
- 2 tbsp red pesto
- 400ml tomato passata
- 1 tbsp vegetarian Worcestershire sauce
- 1 vegetable stock cube, dissolved in 150ml hot water
- 1 tbsp tomato puree
- 1 tsp dried oregano
- Salt and pepper to taste
- 500g fresh spaghetti
- Hard cheese of your choice, grated to serve (optional)
Method
- Pre heat the oil over a medium to high heat, add the onion and cook for 2-3 minutes stirring often. Add the garlic and mushrooms, cover and cook over a medium/high heat stirring frequently for 2-3 minutes
- Increase the heat, add the Quorn Mince, pesto, passata, vegetarian Worcestershire sauce, vegetable stock, tomato puree and oregano. Stir well, cover and cook for 8-10 minutes
- Meanwhile, cook the fresh spaghetti according to pack instructions
- Pour the Quorn bolognese sauce over the spaghetti, season to taste and top with the grated cheese
Recipe costs calculated by taking the average ingredients price across Morrisons, ASDA, Sainsbury’s and Tesco. Prices correct at time of issue.
Recipe Inspiration
See all recipes
Vegetarian and Vegan RecipesVegetarian Aubergine Moussaka with Quorn Mince
Serves 4
90 mins
383 cals
(Per serving)
The nation has spoken
(1593)
4 out of 5 stars
Ted
5 out of 5 stars
Thanks
Response from Quorn
You're welcome! We are happy you liked it !
Bob
5 out of 5 stars
GREAT
Response from Quorn
Glad you enjoyed it !
David
5 out of 5 stars
Pity more people dont try this recipe as its a quick and easy way to fool the meatheads. Maybe add Peppers, Spring Onions and frozen peas or whatever else? A great midweek night dish!!!!
Response from Quorn
Great ideas ! Easy way to boost veg intake, sound yummy!
Liam
5 out of 5 stars
It was amazing quick and simple. Everybody will like it even if they eat meat
Response from Quorn
Awesome to hear this!
John
5 out of 5 stars
Love the recipe but surely 500g of spaghetti is incorrect though.
Response from Quorn
Hi John! We suggest 500g of spaghetti but feel free to adjust to your preference!
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